Icing on the cake at Victoria Foods

Icing on the cake at Victoria Foods:

A new industry for lean? Here is an article about a British food company using lean to improve their business.

“We've reduced labour costs by 18 per cent and customer service delivery and quality is up 10 per cent. We are anticipating at least another five per cent growth in sales this year.

Please check out my main blog page at www.leanblog.org

The RSS feed content you are reading is copyrighted by the author, Mark Graban.

, , , on the author's copyright.

Get New Posts Sent To You

Select list(s):
Mark Graban
Mark Graban

Mark Graban is an internationally-recognized consultant, author, and professional speaker, and podcaster with experience in healthcare, manufacturing, and startups.

Mark's latest book is The Mistakes That Make Us: Cultivating a Culture of Learning and Innovation, a recipient of the Shingo Publication Award.

He is also the author of Measures of Success: React Less, Lead Better, Improve More, Lean Hospitals and Healthcare Kaizen, and the anthology Practicing Lean.

Mark is also a Senior Advisor to the technology company KaiNexus.

Articles: 5892

Leave a Reply

Your email address will not be published. Required fields are marked *

An AI that won't just give you the answer. That's what makes it useful.Free Demo -- Learn More
+ +
lean coach ad