Thanks to Dodge Communications for interviewing me for their blog: “Improving healthcare–there’s no instant pudding.”
I was, of course, citing the late great Dr. W. Edwards Deming and his “There is no instant pudding” admonition. Hospitals and health systems are facing a lot of pressure right now, especially with lower reimbursements. Lean is powerful, but healthcare leaders who expect a quick fix will be disappointed.
Part of the interview:
Dodge: It sounds like the ACA, much like Toyota’s WWII dilemma, is a catalyst for hospitals really examining their processes. But more holistic approaches, like Lean, are competing for a hospital’s attention. For example, there are groups out there pushing the latest technology for efficiency or new marketing programs. Do you see hospitals turning to Lean instead of these other approaches?
Graban: Yes and no. Lean is a powerful strategy but it’s not a quick fix. So much of what Lean is built upon is W. Edwards Deming’s philosophy. He had a saying that “there is no instant pudding.” Those quick fixes, silver bullets, generally don’t exist, or have a short-term effect and a bad outcome long-term. There’s never going to be a shortage of sellers and buyers for quick-fix, cost-cutting solutions.
Financial results are of course important, but we have to look at the long term, not this quarter’s financials. That’s really tough for a lot of people to do because there’s serious pressure. You tend to see cost reduction with Lean, but as an end result of these other things that come with it–like improving quality, reducing wait times and making a more positive work place. Lean’s definitely a more sustainable approach to cutting costs.
For example, I’ve worked with a number of hospital labs. Some have realized a 25-30% productivity improvement through Lean. Once they achieved that improvement, they didn’t lay off 25-30% of their people. What they did was take on additional lab testing volume so they could do that much more work with the same amount of people. Because of Lean, these people aren’t running around stressed–they’ve improved quality and eliminated waste and reduced turn-around time. They can do more work with the same amount of people. That’s the kind of reduction that goes along with greater quality and service.
In general I think there are far too many hospitals in this environment that are going strictly after cost cutting and ignoring process improvement.
I’m curious to hear what you think about my comments. Do you agree? Am I full of it? You can comment on their post or you can comment here.
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Coming Soon – The updated, expanded, and revised 3rd Edition of Mark Graban’s Shingo Research Award-Winning Book Lean Hospitals: Improving Quality, Patient Safety, and Employee Engagement. You can pre-order today, with shipping expected by June.